Magic Dust Meat Rub

Magic Dust Meat Rub. The Ultimate Magic Dust Rub BBQ & Grilling with Derrick Riches This versatile dust rub can be used on all cuts of meat, and vegetables Make a big batch of this Magic Dust Rub and store it in an air-tight container in the cupboard for up to 1 year, less if residing in humid climates.

This versatile dust rub can be used on all cuts of meat, and vegetables You can either apply a dry rub directly to a meat or protein, or combine.

The Ultimate Magic Dust Rub BBQ & Grilling with Derrick Riches

I like to add a drizzle of olive oil and massage the spice rub into the meat Make a big batch of this Magic Dust Rub and store it in an air-tight container in the cupboard for up to 1 year, less if residing in humid climates. The 17th Street Magic Dust Rub is a spicy, herby blend of great spices that goes well with Southern comfort foods

Lane’s BBQ Magic Dust Kawungan Quality Meats. Magic dust also has a way of making things disappear — add it to sweet potato fries, roasted veggies, or your favorite meat, and POOF, it will disappear as soon as it hits the kitchen table Generous amounts of paprika provide that signature reddish color and smoky foundation, while brown sugar adds just enough sweetness to balance the savory and spicy elements.

The Ultimate Magic Dust Rub BBQ & Grilling with Derrick Riches. Others lay down a mustard base first to act like glue, others make a wet rub by mixing it with water, oil, or booze It's amazing on corn on the cob and potato wedges! Or, turn it into a marinade with a little oil and vinegar